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Tiger Shrimp with Butter Garlic Cream

Prep the Shrimp Cook the Shrimp Heat a nonstick or cast iron pan over medium-high heat. Once hot, add the shrimp and cook for about 2–3 minutes per side, depending on size, until they’re pink, curled, and cooked through. Remove from the pan and set aside. Make the Sauce In the same pan, lower the […]

Panfried Salmon On Pumpkin Salad

What You’ll Need For the Salad: For the Salmon: 👩‍🍳 How to Make It: 🍽️ Time to Plate: Spoon a generous helping of the warm salad mix onto each plate. Sprinkle with roasted hazelnuts for crunch and a pop of flavor. Gently place a piece of the salmon on top, and finish it off with […]